Sonia Mossu Guerrero

Rooms That Remember · Issue 01

Rooms That RememberIssue 01 · 2026

Where are you losing the guest?

  • Threequestions every engagement starts with
  • 247 → 2,130weekly search impressions in three weeks
  • Up to 1,000guests an hour · delivering live branded experiences in Paris
Contents02

In this issue

  1. 03The problemNot activity. Decisions.
  2. 04ProofSalon Touchée Organic, Juno Beach
  3. 05Delivery at scaleFriends, Stranger Things, Vanderpump Villas
  4. 07The Marketing SystemSeven stages, one guest
  5. 09How I got hereNumbers, email, kitchens, live experience
  6. 11In conversationOn price, standards and language
  7. 12What are we protecting?Essay · Locanda Cipriani
  8. 16Four ways inHow I work
The problem03

Many hotels don’t have an activity problem. They have a decision problem.

Campaigns are running. Content is being produced. Agencies are working. But three questions remain:

  1. iWho is the right guest?
  2. iiWhy should they choose us?
  3. iiiWhere are we losing them?
Proof · Salon Touchée Organic, Juno Beach04

Verified result · the first three weeks

20

tracked appointments. Ten booked online, ten by phone; five of the calls traced to Google and AI discovery.

From a two-page brochure site to a 70-page local acquisition system: positioning, website, search, Google, AI discovery, booking path and measurement.

2,130 from 247
Weekly search impressions
94 from 9
Weekly search clicks
2,000 from 150
Social impressions
  • Friends / Warner Bros.Sep 2022 – Feb 2023Culinary and operating delivery; CRM, email marketing and press; liaison between the European and US markets.
  • Stranger Things / NetflixFeb – Jul 2023Culinary and operating delivery; CRM, email marketing and press.
  • Vanderpump Villas / Disney & HuluSep – Nov 2023

A staff of 20, around 10 vendors and the IP owners. Guest flow, handoffs and recovery. A promise only holds if the operation can carry it.

06
The Marketing System07

Three questions, seven stages.

  1. Business needThe result
  2. Market & customeri
  3. Positioning, value & offerii
  4. Reach & route to marketiii
  5. Preference & conversioniii
  6. Experienceiii
  7. Relationship & future valueiii
  • iWho is the right guest?
  • iiWhy should they choose us?
  • iiiWhere are we losing them?

A guest can be lost at any stage. The work is finding which one, fixing that first, and deciding where the next marketing dollar should go.

08
How I got here09

Numbers, email, kitchens, live experience.

  1. 2002–2012

    Finance & audit

    B.S. in Accounting and Finance, Florida State. Reporting for 80 entities; a five-person team.

  2. 2012–2014

    Email marketing

    Kracow Enterprises. About 45% open rates.

  3. 2014–2023

    Paris kitchens

    Pastry chef, sous chef at Frenchie, executive chef at Echo, where I led the kitchen, its social media and press.

  4. 2022–2023

    Immersive production

    Friends, Stranger Things, Vanderpump Villas.

  5. 2024–2026

    Hotel consultancy

    Social media strategy, AI optimization and websites for hotels. Now in the Palm Beach area.

The lens10

What marketing promises, the experience has to prove.

From finance

Marketing spend is an investment that has to earn its place.

From hospitality

Paris kitchens and live experiences for up to 1,000 guests an hour.

In conversation11

On price, standards and the guest.

On setting the rate

Guests don’t judge price. They judge whether the experience belongs at that price.

On where standards break

Concept transmission fails at the exception, not at the routine. The routine is what everyone rehearses.

On the words after a complaint

Hotels can invest heavily in creating service value. The guest still has to feel it.

Answers quoted from Sonia’s LinkedIn posts, 2026.

Essay12

Can four extra rooms damage a ninety year old legacy?

What are we protecting?

By Sonia Mossu Guerrero

Locanda Cipriani sits on Torcello, a small island in the Venice lagoon. For decades it had six rooms. This June it reopened after two years of restoration. The garden stayed. The food stayed. The building stayed. Six rooms became ten.

Four rooms sounds small. It isn’t. It is 67% more guests in the same house. The same paths. The same garden. The same staff.

When people decide what to protect, they usually write down the things they can see. Nobody writes down six rooms. Six rooms feels like a limitation, not part of the product.

Then I thought about Maison Villeroy in Paris. It has eleven suites and no lobby. Instead of asking where to put a lobby, they asked what a lobby is for. … The function stayed. The room disappeared.

Excerpted from LinkedIn, 2026. Continued overleaf.

Essay, continued13

Six rooms was never the promise. Privacy was.

Not what can we add, but what are we protecting?

Sonia Mossu Guerrero ■

Plate14

Between arriving and your room.

The threshold
15
How I work16

Four ways in.

  1. I

    Marketing Diagnostic

    Find the actual problem.

  2. II

    Strategy & Roadmap

    Decide what to do, and in what order.

  3. III

    Fractional Marketing Leadership

    Keep it moving.

  4. IV

    Launch & Repositioning

    For openings and relaunches.

I don't run every channel myself. I diagnose, prioritize, build the strategy, direct specialists and teams, and review what's working.

Next17

Evidence, not adjectives.


BasedPalm Beach area, Florida

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